July 2015

Fast Food, Fat Profits gives a quick overview of what’s wrong with the US food industry, and how its inherent design virtually guarantees a sick, overweight population.

From food deserts and cheap fast food to soda that’s marketed directly to children and a revolving door between food agencies and the government, the system is very much stacked against healthy eating… and healthy people.

If your meals consist of $1 burgers and super-size drinks, your diet may be cheap, but it is also excessively high in grains, sugars, and factory-farmed meats. This is a recipe for obesity, diabetes and heart disease, just to name a few of the conditions that commonly befall those who consume “the Standard American Diet.”