Diabetes — time for a change | Fredrik Debong | TEDxVienna

  December 2014 This talk was given at a local TEDx event, produced independently of the TED Conferences. As the democratisation of knowledge, ability and reach has struck pretty much all industries of the world, healthcare has long been lagging behind. This to such an extent that those who depend on it now take things […]

Tackling diabetes with a bold new dietary approach: Neal Barnard at TEDxFremont

  December 2012 Currently 100 million Americans are pre-diabetic or diabetic, and one in three kids born after the year 2000 will develop diabetes. Neal Barnard, clinical researcher and founder of the Physicians Committee for Responsible Medicine (PCRM), identifies the causes of this serious issue and advises us how we can fight these statistics. http://www.nealbarnard.org/

Insulin Resistance Diet – To Age Or Not To Age – Documentary By Leslie Kenton

  November 2012 As an awareness of the Syndrome X phenomenon of insulin resistance spread, researchers and clinicians have begun to understand that many of us who are not diabetic still experience insulin resistance. Responsible scientists began to ask questions about what causes it. The discoveries they are now making are nothing short of revolutionary. […]

Fast food, Fat profits Obesity in America

  July 2015 Fast Food, Fat Profits gives a quick overview of what’s wrong with the US food industry, and how its inherent design virtually guarantees a sick, overweight population. From food deserts and cheap fast food to soda that’s marketed directly to children and a revolving door between food agencies and the government, the system […]

Globesity: Fat’s New Frontier

  July 2012 Obesity is no longer just a rich country’s problem. It’s now taken hold in poor and emerging countries and is rapidly developing into an insurmountable health crisis. Type 2 diabetes, heart disease and some cancers are on the march in nation’s ill equipped to treat sufferers or educate others about the dangers […]

Is a Calorie a Calorie? Processed Food, Experiment Gone Wrong

  April 2015 The Modern American Table: Is a Calorie a Calorie? We’ve all heard the dictate that a calorie is a calorie regardless of its source. But are all foods truly created equal in terms of how they affect our health and weight? Given the barrage of competing information directed at us every day, […]

Gut Bacteria Burn Fat, Thrive on Real Food – Gerard Mullin, MD

  June 2015 Gastroenterologist, nutritionist, and top authority on the gut microbiome, Dr. Gerry Mullin shares his cutting-edge approach to rebalancing metabolism by reducing the fat-forming bacteria in the gut and reseeding it with fat-burning bacteria. In this episode, learn his top foods to eat and which to avoid. #1 Nutrient A broad spectrum formula […]

How to Avoid or Heal from Autoimmune Disorders

  April 2015 Have you ever wondered why there are so many people suffering from autoimmune disorders today? In this video, we discuss the causes of autoimmune disorders and the dangerous legislation that the government is trying to push into law. The future, if the government has anything to say about it, may include MANDATORY […]