Learn the Facts about Sugar – How Sugar Impacts your Health

  May 2015 Visit: http://www.uctv.tv Sugar Science experts from UCSF share the latest research findings on sugar and its impact on health. Panelists: Laura A. Schmidt, PhD, MSW, MPH; Dean Schillinger, MD; and Cristin E. Kearns, DDS, MBA. The speakers make up the...

Sugar and Health — The Sweet, the Sour, and the Sticky!

  March 2015 Presented by the Stanford Cancer Supportive Care Program. We will examine the role of sugar in our food supply, how sugar in the diet affects our health, and the many controversies surrounding this nutrient. Speaker: Alison Ryan, RD, MS, CSO,...

Is a Calorie a Calorie? Processed Food, Experiment Gone Wrong

  April 2015 The Modern American Table: Is a Calorie a Calorie? We’ve all heard the dictate that a calorie is a calorie regardless of its source. But are all foods truly created equal in terms of how they affect our health and weight? Given the barrage of...

Microbiome Madness – March 2015 Functional Forum

  March 2015 This 90 minute live show from NYC features some of the rising stars in the field of understanding and treating the microbiome, our forgotten organ. Hear from Dr. Vincent Pedre MD, Raphael Kellman MD, Kristine Gedroic MD and Stephen Holt...

Friends with Benefits: The Human Microbiome

  March 2013 From birth on, we encounter and become home to hundreds of microbial species. In fact, the 100 trillion bacterial cells inside us outnumber our cells ten to one and bring eight million bacterial genes to cohabitate with our 22,000 genes. This...